Okinor­disk senaps­dres­sing:


Ingredienser

  • ${ receptData.blockId_3037.mangd | niceNumbers } ${ receptData.blockId_3037.enhet | vuePlura( receptData.blockId_3037.mangd) } ${ receptData.blockId_3037.ingrediens } 0.25 dl rapsolja
  • ${ receptData.blockId_2833.mangd | niceNumbers } ${ receptData.blockId_2833.enhet | vuePlura( receptData.blockId_2833.mangd) } ${ receptData.blockId_2833.ingrediens } 0.25 dl vatten
  • ${ receptData.blockId_2834.mangd | niceNumbers } ${ receptData.blockId_2834.enhet | vuePlura( receptData.blockId_2834.mangd) } ${ receptData.blockId_2834.ingrediens } 1 tsk vitvinsvinäger
  • ${ receptData.blockId_2835.mangd | niceNumbers } ${ receptData.blockId_2835.enhet | vuePlura( receptData.blockId_2835.mangd) } ${ receptData.blockId_2835.ingrediens } 1 tsk dijonsenap

Fler goda recept