Cur­ry och äppel­sill:

Beräknat för
6 personer
${ value }

Ingredienser

  • ${ receptData.blockId_3321.mangd | niceNumbers } ${ receptData.blockId_3321.textFore | vuePlura( receptData.blockId_3321.mangd) } ${ receptData.blockId_3321.ingrediens } 1 -- paket 5 minuterssill
  • ${ receptData.blockId_3322.mangd | niceNumbers } ${ receptData.blockId_3322.enhet | vuePlura( receptData.blockId_3322.mangd) } ${ receptData.blockId_3322.ingrediens } 0.50 dl purjolök
  • ${ receptData.blockId_3323.mangd | niceNumbers } ${ receptData.blockId_3323.textFore | vuePlura( receptData.blockId_3323.mangd) } ${ receptData.blockId_3323.ingrediens | ingrediensPlura(receptData.blockId_3323.mangd, receptData.blockId_3323.ingrediensPlural, ) } 1 -- litet äpple
  • ${ receptData.blockId_3324.mangd | niceNumbers } ${ receptData.blockId_3324.enhet | vuePlura( receptData.blockId_3324.mangd) } ${ receptData.blockId_3324.ingrediens } 1 msk dijonsenap
  • ${ receptData.blockId_3325.mangd | niceNumbers } ${ receptData.blockId_3325.enhet | vuePlura( receptData.blockId_3325.mangd) } ${ receptData.blockId_3325.ingrediens } 1 msk curry
  • ${ receptData.blockId_3326.mangd | niceNumbers } ${ receptData.blockId_3326.enhet | vuePlura( receptData.blockId_3326.mangd) } ${ receptData.blockId_3326.ingrediens } 1 dl matyoghurt
  • ${ receptData.blockId_3327.mangd | niceNumbers } ${ receptData.blockId_3327.enhet | vuePlura( receptData.blockId_3327.mangd) } ${ receptData.blockId_3327.ingrediens } 1 krm salt

Gör så här:

Skär sillen i mindre bitar. Skölj, ansa och strimla purjolöken.

Skär äpplet i små bitar.

Blanda senap, curry, matyoghurt och salt i en skål. Vänd ner resten av ingredienserna.

Häll upp i väl rengjord burk med lock och förvara i kylskåp tills den ska avnjutas.

Fler goda recept